Rice Coffee is popular in the mountainous region of the Philippines.
In the Philippines, they use rice coffee as a substitute for coffee beans. Rice coffee doesn’t have the caffeine that actual coffee has but people who tried rice coffee swear that it helps treat an upset stomach.
The health benefits of rice include its ability to provide fast and instant energy, regulate and improve bowel movements, stabilize blood sugar levels, and slow down the aging process, while also providing an essential source of vitamin B1 to the human body. Other benefits include its ability to boost skin health, increase the metabolism, aid in digestion, reduce high blood pressure, help weight loss efforts, improve the immune system and provide protection against dysentery, cancer, and heart disease. Rice is a fundamental food in many cultural cuisines around the world, and it is an important cereal crop that feeds more than half of the world’s population.
Rice coffee doesn’t cause acid reflux that is why it is pleasant to the stomach, is gluten-free and has a very low-calorie hit. Though rice coffee does not provide you the pleasure that you can get from your regular coffee beans, but it can be a substitute if you ran out of coffee.
Filipinos usually have this as their morning brew instead of coffee, one of the reasons is because it is cheaper than coffee beans, and it can be drunk by children.
How does it taste?
If you are a hard coffee drinker rice coffee might not be your cup of coffee because the taste is way too far from actual coffee beans. Some innovative Pinoys have found ways to get as close as possible to the taste of actual coffee by adding other stuff in it, like roasted soy or mung beans. Rice coffee is much milder than black coffee and you can also add cream or milk, sugar or honey to sweeten. https://lovers.coffee
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